Keto bread mix for homemade bread 500g

• Keto bread mix for homemade bread is the base for preparing a delicious loaf of bread for people on a ketogenic diet. The mix contains almond flour, brown flax seeds, peeled sunflower seeds, and pumpkin seeds without skin.

Ingredients Keto bread mix for homemade bread:

Almond flour, peeled sunflower seeds, brown flax seeds, hulled pumpkin seeds. Allergen information: contains a product derived from almonds, the production plant also packs - sesame, almonds, products with sulfur dioxide SO2, peanuts, various nuts.

Nutritional value per 100g: energy value – 2443kJ/584kcal, fat – 46.8g, including: saturated fatty acids – 4g; carbohydrates – 13.1g, including: sugars – 2.8g; protein – 23.4g, fibre – 10.4g, salt – 0g.

Action Keto bread mix for homemade bread:

People on a ketogenic diet cannot eat regular bread, thanks to this mixture they can prepare a loaf of delicious bread, which is perfect for a keto diet. Just mix the mixture with cottage cheese, eggs, salt and baking powder, bake and enjoy fresh, aromatic bread.

Application:

Keto bread mix for homemade bread recommended for preparing one medium loaf.

Additional information:

Store the product out of reach of children, at room temperature. It is recommended to protect from moisture and light.

Contraindications:

Do not use in case of hypersensitivity to any of the ingredients of the mixture.

How to use the homemade Keto bread mix:

To prepare the bread, you need the Keto Chlebek mixture, 500g of fat cottage cheese, 1 teaspoon of baking powder, 1 teaspoon of salt, 3 whole eggs. Mix all the ingredients in a bowl. Mix until completely combined. Transfer the mass to a long baking sheet lined with baking paper. Bake in the oven (top-bottom option) at 180°C for about 60 minutes. After baking, wait for it to cool. The bread can be enriched with oregano, basil, rosemary or dried tomatoes.

Net weight: 500g.

Producer: Info Farm Michał Staś